Miniwip/G

COSTS AND PROFITS	YOUR DATA
Sale price of the dessert Cost of ingredients Margin per serving	€ € 5.00 €
No. desserts sold per day Daily margin	100.00 €
Days open each month Monthly margin	2,600.00 €

COSTS AND PROFITS

YOUR DATA

Sale price of the dessert
Cost of ingredients Margin per serving

€

5.00 €

No. desserts sold per day Daily margin

100.00 €

Days open each month Monthly margin

2,600.00 €

The Carpigiani machine for whipping cream and producing parfaits, sweet and savory mousses.

It is possible to equip the machine with a steel and plastic nozzle kit of different sizes and shapes to decorate products quickly and easily. The hopper capacity is 2 L. The machine is equipped with a control for variable and constant dispensing.

4.190,00 €

(Prices excl. VAT)

Overview
Specifications

Quality

Thanks to the flexible and versatile Carpigiani whipped cream machines, in addition to whipped cream you can expand your product range by adding innovative and creative recipes. With simplicity and speed it will be possible to produce semifreddos and sweet and savory mousses of exquisite class, harmoniously blending a wide range of flavors.

Performance

Carpigiani’s patented texturizer increases collisions among fat molecules, and the pump incorporates air to make a perfect whipped cream and more.

Thanks to the pump you can adjust the air-product mixture to whip natural, vegetable, and other types of cream.

Convenience

Pump that can be easily removed without tools for quick cleaning.

Tank drain connects directly to the outside for easy drainage and cleaning.

Optional for all models: nozzle kit with different sizes and shapes, in stainless steel (like for a pastry bag) and plastic.

Savings

Carpigiani whipped cream machines allow you to do your job easily and to save time.

Hygiene

The dispensing system is refrigerated all the way up to the outlet made of special material to prevent condensation, guaranteeing maximum hygiene during production and storage.

Drip collector can also be used as hygienic dispenser protection when the machine is not in use.

Carpi Care kit: request one from your dealer to keep your machine hygienically perfect.

Technical Characteristics

Pump

Gears

Tank Capacity

Production Horaire

50*

150**

Electrical

50/60

Volt

220/240

Fuse Size A

Rated Power Input kW

0,9

Dimensions

W x D x H cm max

22 x 53 x45

Net Weight kg

Note

* Hourly output can vary subject to the kind of cream used ** Calculating an average volume increase of 200% Carpigiani whipped cream machines are produced according to a Quality System certified UNI EN ISO 9001. All specifications mentioned must be considered approximate. Carpigiani reserves the right to modify, without notice, all parts deemed necessary.